Bone china dinnerware is a kind of porcelain dinnerware made of animal bone charcoal, clay, feldspar and quartz as basic raw materials, which are fired twice by high-temperature biscuit firing and low-temperature glaze firing. Generally include bowls, plates, spoons, spoons, stew pots and so on. Bone china is a type of porcelain, so bone china dinnerware looks very similar to ceramic dinnerware in appearance.
Bone china dinnerware is soft, transparent, high in strength and good in toughness. The addition of bone meal increases the difficulty of firing, so it is more precious. Bone china dinnerware is not only a daily necessities, but also an integration of works of art and luxury goods.
Bone china dinnerware generally uses "head" as the unit of measurement. Common sets include 56 heads, 28 heads, etc. The average price of genuine bone china dinnerware is around 1,000 yuan, depending on the number of heads, but in general, because of raw materials and craftsmanship It is more complicated, so the price is much higher than that of ceramics.