Bone china manufacturers tell you that bone china is referred to as bone china (bone China), and its scientific name is bone china, which originated in the United Kingdom. It is a kind of porcelain made of animal bone charcoal, clay, feldspar and quartz as basic raw materials, which are fired twice by high-temperature biscuit firing and low-temperature glaze firing.
Bone China has a history of more than 300 years. Because of its "thin as paper, transparent as a mirror, sound like chime, and white as jade", the porcelain is fine and transparent, the shape is beautiful and elegant, the color surface is moist and bright, and the flower surface is colorful. The colorful features make it white and delicate texture and luxurious and elegant shape. It has dual value of use and art. In history, it is a treasure for the palace and aristocratic collection. It is a symbol of power and status. It is favored by many buyers. It is known as the "King of Porcelain". After more than 300 years, bone china has become a treasure of ceramics in the world. However, with the development of ceramic dinnerware production technology, careful consumers began to find that in addition to bone china, the market is also flooded with so-called "low bone china" and "new bone china". So are these ceramic products advertised as "bone china" really related to bone china? What are the differences between them?
In fact, the so-called new bone china is not bone china in the traditional sense at all. There is no animal bone powder added to the raw materials. Bone china is just the name, its essence is just ordinary white porcelain.